2 Ingredient Peanut Butter Fudge with Condensed Milk
This no-bake peanut butter fudge has just two ingredients!
Prep Time 2 minutes mins
Cook Time 2 minutes mins
Cooling Time 5 hours hrs
Total Time 5 hours hrs 4 minutes mins
Course Dessert
Cuisine American
Servings 45 20 People
Calories 160 kcal
- 5 Cups Peanut Butter Chips almond 3 bags - 11 oz bags each
- 2 Cans Sweetened Condensed Milk 14 oz each
Put peanut butter chips in a microwave-safe jar. Add sweetened condensed milk.
Mix sweetened condensed milk well with the chips. Microwave for 30-second intervals and stir. Takes about 1.5 minutes total.
Pour into a lined container and chill in the fridge for 5 hours or until hard.
Once fudge is firm you can cut into squares.
Serving: 1squareSodium: 22.9mgCalcium: 1.3mgSugar: 37gFiber: 2gCalories: 160kcalSaturated Fat: 5.3gFat: 6.5gProtein: 2.8gCarbohydrates: 24gIron: 2.7mg