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+ servings
cup of creamed peas beside a cup of roasted potatoes and fillet of salmon

Best Creamed Peas

This is the best side dish to bring to the holidays. These creamed peas are so flavorful you will blow your friends and family away! Not only are these cheap comfort food, but they're easy to make.
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Side Dish
Cuisine American
Servings 4 People
Calories 448 kcal


  • 2 TBSP Butter
  • 2 TBSP Flour
  • ½ Cup Water
  • 3 Teaspoon Ham Bouillon or any flavor
  • 1 Bag Frozen Peas 12 oz bag


  • Melt butter in a skillet over low to medium heat, then whisk in flour. Whisk until flour is smooth and slightly toasted—about two minutes. Be careful not to burn the flour or butter.
    mixing flour and butter
  • Dissolve 3 teaspoons of bouillon into ½ cup of hot water. Carefully whisk the broth into the flour/butter mixture until smooth.
    mixing broth in a pan with flour and butter
  • Whisk 1.5 cups of cold cream into the mixture until smooth.
    mixing cream into a pan with flour and butter
  • Microwave frozen peas then mix them into the creamy mixture.
    mixing frozen peas in with cream



NO BROTH? The broth is what makes this flavorful but you can leave it out. Add 2 total cups of cream if you omit the broth. Add extra salt and pepper!


Serving: 4servingsCalories: 448kcalCarbohydrates: 14gProtein: 5gFat: 38gSaturated Fat: 25gSodium: 651mgPotassium: 102mgFiber: 4gSugar: 4gVitamin A: 12IUVitamin C: 10mgCalcium: 64mgIron: 6mg
Keyword holiday side dish, peas
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